BBQ Cups

1 lb Lean Ground Beef
1/2 cup BBQ sauce
1 can refrigerator Biscuits
3/4 Cups Grated cheese

Brown meet, drain.  Add BBQ sauce and set aside.  Place biscuits in ungreased muffin cups, pressing dough up sides of edge of cup.  Spoon meat mixture into cups.  Sprinkle with cheese.  Bake at 400 degrees for 12 minutes.  Serves 4-5 people.

This recipe is quick, easy, and super cheap (especially when I use my elk meat I have piled high in my freezer :).